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Organic Gluten-free Soybean Fettuccine

  • Price:

    Negotiable

  • minimum:

  • Total supply:

  • Delivery term:

    The date of payment from buyers deliver within days

  • seat:

    Beijing

  • Validity to:

    Long-term effective

  • Last update:

    2017-09-01 07:23

  • Browse the number:

    184

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Company Profile

Hebei SusuKang Food Technology Co., Ltd

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Contact: susukang(Mr.)  

Email:

Telephone:

Area: Beijing

address: No.568 Development Zone of Raoyang, Hengshui, Hebei, China (053900)

Website: http://susukang.jishhua.com/

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Product details
Model Number: SSK-Y-01-03-#5100 Brand Name: SSK Key Specifications/Special Features: Organic soy spaghetti, it takes the high-tech process, green and safe, fully enclosed, non pollutionWhole course does not add any chemical substances and additivesIt uses 100% organic, non-GMO soybeans, by raw material precision cleaning, cold pressed degreasing, high temperature to promote heat molding, drying to tide, stereotyped packingThis ensures the green organic, the original taste and flavour and natural smell of soybeanOrganic soy spaghetti has most abundant nutritional value which also has the characteristics of high protein, low fat, crude fiber, high calorie, the content of high-quality protein reaches as high as 40%
  • It contains various of requisite vitamins and essential amino acids
  • Soybean vegetarian is very helpful for both children and the aged if it's eaten for a long term
  • Product type: pasta
    Material: organic and non-GMO soybean
    Processing type: handmade
    Shape: strand
    Style: dried
    Feature: gluten-free, low-carb, low-fat, non-GMO, low-sugar
    Certification: BRC, HACCP, ISO 9001, ISO 22000, NOP, EC
    Shelf lifespan: 24 months
    Storage condition: under thenormaltemperature
    Origin: Hengshui
    Package: 200g/plastic bag*16 bags/ctn
    • Shipping Information:
    • FOB Port: Tianjin
    • Lead Time: 20 - 30 days
    Main Export Markets:
    • Eastern Europe
    • North America
    • Western Europe